The Chaga mushroom grows on the side of birch trees and is significantly high in antioxidants. It may reduce the effects of radiation and exhibits a strong potential to fight pathogens. Chaga is mineral-rich with sterols, triterpenes, saponins, and polysaccharides.
Chaga is also highly active with Inosital and contains Betulinic Acid for potentially anti-cancer, anti-inflammatory, and anti-viral effects.
Usage: 2 grams (approximately .75 tsp,) two times per day. Best taken in the morning and afternoon.
-Mix with warm water and drink as a tea.
-Add to smoothies or shakes if desired.